Black bean and edamame avocado salad

Edamame is a superstar legume! This salad punches up the fibre, protein and vitamin/mineral content of your diet.

110 cal Serves 6
Prep time 0h 10m
Cook time
Total time 0h 10m
Black bean and edamame avocado salad in a wooden bowl

Ingredients

Directions

  1. Step 1

    In medium bowl, combine black beans, edamame, squash, celery, lime juice, canola oil, rosemary and black pepper. Toss gently yet thoroughly until well coated.
  2. Step 2

    Just before serving, add avocado and toss gently. Serve.

Nutritional Information

Per serving (1 portion)

Calories
110
Protein
4 g
Sodium
80 mg
Potassium
348 mg
Total fat
7 g
Saturated fat
0.5 g
Cholesterol
0 mg
Carbonhydrates
9 g
Fibre
4 g
Sugars
1 g
Added sugars
0 g