Healthy side dishes for a Thanksgiving feast

These recipes will round out any festival meal
Maple roasted vegetables in a green ceramic serving bowl.

Need something easy to make and nutritious for your Thanksgiving dinner? We’ve got you covered! Hearty seasonal vegetables take center stage in these dietitian-approved festive side dishes.

Butternut squash and apple soup with wild rice and toasted almonds

This hearty soup will warm you on a cold day.

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Maple roasted vegetables

Delectable, healthy and so simple, this recipe lifts vegetables to a new level.

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Root vegetable smash with coriander

The dish is flavoured with a delicious spice blend that is pleasantly hot.

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Wild rice and apple stuffed acorn squash

The sweetness of apple complements the delicate flavours of squash, celery and thyme.

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Brussels sprout, blueberry and walnut slaw

Brussels sprouts and blueberries are an excellent source of antioxidants and phytonutrients, helping to support a strong immune system.

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